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  • Food Culture] using Chopsticks

    Food Culture] using Chopsticks

    Food Culture] using Chopsticks   Usually the people live in Asia countries use chopsticks when they have a meal or cook. Korean are also . To use chopsticks, the lower chopstick is stationary, and rests at the base of the thumb, and between the ring finger and middle finger. The second chopstick is held like a pencil, using the tips of the thumb, index finger, and middle finger, and it is moved while eating, to pull food into the grasp of ... Read More »
  • The Korean roll , Gim-bap

    The Korean roll , Gim-bap

    The Korean roll , Gim-bap   When I was little girl on a picnic day in my school or my birthday party[early 1990 , 8~ 12 year-old-kids lived in Korea, usually mother cooked for her kids at home birthday party . But these days, absolutely not at all. Invite some friends and go to a restaurant . Money only important , I think . ] , my mum made a roll . The roll is called “김밥” , Gim-bap . ... Read More »
  • Dopiansa Temple
  • Mureung Velly in Winter
  • A flock of sheep farm in Gangwon-province
  • Next to the Jeju , the small island 우도(Woo-do island)
  • Seodaemun Prison History Hall
  • Yongduam in Jeju Island
  • Woljeongsa Temple
  • Yangpyeong, Korean photographers’ favourite place to take photos
  • Saraoreum Lake (in Mt. Hallasan National Park)
  • Chojijin Fort
  • Bronze bell of Sangwonsa Temple
  • Seoul Lantern Festival 2013
  • Gandaengi Maitreya Buddha Statue
  • Smart Tour Guide
  • Korean Autumn Colours
  • The 40th Anniversary Monument of Gojong’s Enthronement
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